Hotel with half board in Zauchensee
Harmonious delicacies at the Hotel Zauchensee Zentral
culinary finesse. It must be wonderful to spend the whole day looking forward to a pleasurable evening. The fresh and seasonal creations of our kitchen team pamper your palate. , Let the 4-course menu at the 4 star Hotel Zauchensee Zentral melt in your mouth – you’ll be enamoured by each course. You can just taste the quality, freshness and variety of the produce which mainly comes from Salzburger Land. To complement your evening meal we recommend the fine wine “Cuvée Downhill” from vintner Gerhard Pimpel from Göttlesbrunn, a red wine inspired by Michael Walchhofer. The best way to round off your sporty day in the Altenmarkt – Zauchensee ski area.
Salzburger breakfast buffet & 4-course menu with choice at the 4 star Hotel Zauchensee Zentral
- Salzburger breakfast buffet, including fresh regional produce
Rolls, different types of bread, cakes, , croissants
Savoury spreads, jams, honey, nutella
Hams, sauasage meat, cheeses, ham & eggs
Natural yoghurt, fruit yoghurt, muesli, cornflakes
Fresh fruit and vegetables, fruit salad, dried fruits
Teas, coffees, hot chocolate, freshly-pressed juices
- 4-course menu with choice and varied salad buffet
- Cheese board
- Selected farm produce
- Vegetarian dishes
- For children: 3-course menu or choice from the adult menus
- Vegan dishes and diet for allergy-sufferers on request
Meal times: Breakfast 7.30 am – 10.00 am · Evening meal: 6.30 am – 8.00 pm
Sit together in stylish surroundings
Warm openess and an alpine atmosphere await in the two areas of our inviting restaurant at the 4 star Hotel Zauchensee Zentral in Altenmarkt – Zauchensee. The spacious dining room with a natural, pleasant ambience is an area to feel-good in. The warm colours of the materials melt into the rustic pattern of local wood. Let our staff pamper you in our restaurant with excellent service.
Fine Austrian wines and selected international wine-growing regions are originally presented here at the 4 star Hotel Zauchensee Zentral in Altenmarkt – Zauchensee. In the open entrance area to the restaurants you’ll find selected reds and whites in wall coves, which accompany the evening meal perfectly. You’ll also find the award-winning red wine “Cuvée Downhill“, which originates from the inyard Gerhard Pimpel in Göttlesbrunn. The idea of creating this special wine with Michael Walchhofer, is based on the many sporting successes of the professional skier in World Cup and in the hotel industry.
You’l receive a warm welcome and a firm hand shake at the reception of our 4 star Hotel Zauchensee Zentral. A popular meeting-point of our satisfied guests is the lobby with lounge character and the hotel bar with refreshing bar drinks. Here you can meet up to read, to chat or simply to reflect on your great day in the Altenmarkt – Zauchensee ski area. Savour care-free moments of downtime over a glass of wine, a freshly-pulled beer or an espresso.
Michael Walchhofer’s cookery book
Undertake a culinary journey through the fascinating world of the Ski World Cup with our head chef Tom Schaubmair and the ski World Champion Michael Walchhofer. The innovative recipes are original and simple to prepare and make you want to try them out for yourself. The cookery book is available from reception.